I’m not sure if any of you are like me on this one… but I absolutely love food items in miniature form. “Bite-size” or in some case, “two-to-three bites” items are perfect for sampling and give the opportunity to try many different things without feeling too full.
Sliders are a great example of this concept. Just think about it… have you ever been torn between which toppings you want to use on a burger? Realistically, it’s not like you’d put half a slice of pepper jack cheese and roasted poblanos on one side of the burger and then put cheddar cheese and ketchup on the other lonely half of the burger. Right?
Therefore, this little problem is cleverly solved with Sliders.
I chose to put carmelized onions, arugula and garlic mayonnaise on one of the Sliders while putting cheddar cheese and ketchup for a plain ole fashioned getup for the other Slider.
Simple to make, enjoyable to put together, and food in miniature form is just so much more fun anyway!